FAPC will hold a public Food Labeling Workshop to provide information about FDA food labeling regulations and other related subjects to the regulated industry, particularly small businesses and startups. Topics to be discussed at the workshop include: (1) Mandatory label elements, (2) Nutrition labeling requirements, (3) Health and nutrition claims, (4) Food Allergen Labeling and Consumer Protection Act of 2004, and (5) Special labeling issues such as exemptions.

Cost: $600/person (10 or more)

Cost: $500/person (10 or less)

Questions: 405-744-6277

A $25 fee will be billed to those who fail to cancel or attend. The registration fees cover lunch, refreshments and workshop material costs.

Hotel Information:
Booking Link: www.hilton.com
Hotel: Home 2 Suites by Hilton Stillwater
Company Name: ROBERT M KERR FOOD AND AGRICULTURAL PRODUCTS CENTER